Raspberries, Blackberries, Blueberries and Strawberries. Besides being delicious, berries are low in fat, carbs and calories, but high in fibre, vitamins, minerals and antioxidants.
These yummy nuggets of flavour not only contribute to overall health but also helps prevent cancer and heart disease, slowing the ageing process while maintaining healthy skin and hair.
Churn them in your sorbets, smoothies and cocktails or simply add them to your desserts, salads and ice creams. Naturally nutritious, colourful and sweet, our berries areas ripe with disease-fighting anti-oxidants as they are with flavour.
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